Chemistry > Salt Analysis > 1.0 Basic Information

  Salt Analysis
    1.0 Basic Information
    2.0 Classification of Anions
    3.0 Classification of Cations
    4.0 Identification of Basic Radicals

1.2 Action of Heat (Colour of Residue)
S.No.ColourResidue
1.Yellow (hot) & White (cold)$ZnO$
2.Reddish brown (hot) & Yellow (cold)$PbO$
3.Black (hot) & Red (cold)$HgO, P{b_3}{O_4}$
4.Black (hot) & Red brown (cold)$F{e_2}{O_3}$
5.Decrepitation
$Pb{(N{O_3})_2},NaCl$
6.White sublimateAmmonium salts
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