Chemistry > Carboxylic Acids and Derivatives > 18.0 Method of Preparation
Carboxylic Acids and Derivatives
1.0 Nomenclature
2.0 General Methods of Preparation
3.0 Physical Properties of Carboxylic Acid
4.0 Chemical Properties of Carboxylic Acid
5.0 Ortho Effect
6.0 Reaction Involving Cleavage of —OH Group
6.1 Esterification
6.2 Formation of acid chloride
6.3 Formation of Acid Anhydride
6.4 Formation of Amides
7.0 Reaction Involving —COOH Group
8.0 Hell-Volhard-Zelinsky Reaction
9.0 Heating of Dicarboxylic Acids
10.0 Abnormal Behaviour of Formic Acid
11.0 Derivatives of Carboxylic Acid
12.0 Relative Reactivity of Acid Derivatives
13.0 Resonance Effect
14.0 Acyl Chloride RCOCl
15.0 Amides
16.0 Ester (RCOOR)
17.0 Acid Anhydrides
18.0 Method of Preparation
18.1 Acylation
18.2 Sodium salt of carboxylic acids also react with acyl chlorides to give
18.3 Cyclic anhydrides
18.4 Chemical Properties
18.3 Cyclic anhydrides
6.2 Formation of acid chloride
6.3 Formation of Acid Anhydride
6.4 Formation of Amides
18.2 Sodium salt of carboxylic acids also react with acyl chlorides to give
18.3 Cyclic anhydrides
18.4 Chemical Properties
By simple heating the appropriate dicarboxylic acid. This method leads to a five or six membered ring.
